16 ounces of whipped topping, thawed
20 ounce can of crushed pineapple, drained
2 10 ounce jars of maraschino cherries, drained
1 3.4 ounces pistachio instant pudding
Mix dry instant pudding into whipped topping. Add drained fruit. Done! Store n the refrigerator.
Other fruit may be substituted or added – drained mandarin oranges, fruit cocktail, chunky pineapple, fresh strawberries, fresh blueberries, etc.